Vivian Yeo

From an unplanned descent by foot on the funicular tracks of Montserrat in Spain to giving a police statement in northern Vietnam to looking for a wedding band at the rocky blowhole in Tasmania's Bicheno, Vivian thrives on the thrills and tales of exploring foreign lands. She is currently fascinated with culinary tourism -- unearthing the latest food and wine destinations or rediscovering time-tested gems. While not labouring over the creation of travel guides and features, she enjoys planting kisses on her daughter, trying out new recipes and trekking active volcanoes.